ZoT’s 4-course $55 VooDoo Brewery Beer Dinner

Wednesday, 12 March 2008

7pm for Drinks, 7:30pm for Seating

Celebrating Philadelphia Beer Week

Fried Oyster, Frisée

Paired with …  Pilzilla

*****

House-Smoked Pork Tenderloin, Haricots Verts, Tierenteyn Mustard

Paired with … Witbier

*****

Beef Tenderloin Stuffed with Escargot and Pennsylvania Dutch Blue Cheese

Paired with Four Seasons IPA

*****

Tarte Tatin with Calvados Flambée

Paired with Voodoo Love Child Triple